Learn to Make Beef and Spinach Lo Mein - Cooking Confidence With Kristy

Class
Kristy Stille
Average rating:4.9Number of reviews:(303)
In this Intermediate Level one week flex class, we'll learn to make Beef and Spinach Lo Mein. There will be a video walking students through the process and the full recipe given at the end of the week.

Class Experience

Homework Offered
Assessments Offered
Grades Offered
 1 file available upon enrollment
spaghetti noodles garlic soy sauce hoisin sauce sesame oil crushed red pepper flakes beef steak water chestnuts green onions oil spinach Large pot Garlic press or other tool for finely mincing garlic Measuring spoons Measuring cups Mixing bowl (optional) Tongs Whisk Strainer Cooktop
At the start the week, an additional Kitchen Safety & Tips video will be provided and should be viewed by students before any cooking is done. An adult should be available to assist students and are responsible for students participating in a safe manner. I will explain how different tools are used. It is up to the the students adults to ensure that the students are using them properly. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as I use them in the cooking process.

Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.

Available times

Pacific
Table of available sections

Meet the teacher

Average rating:4.9Number of reviews:(303)
I am a mom of three kids that lives in the Omaha, NE area. I homeschool/unschool my twins. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, making slime, dancing to loud... 
Flex Class

$10

for 1 weeks
1 week

Completed by 1 learner
No live video meetings
Ages 9-14
1-18 learners per class

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